Don’t miss the 5th edition of “Dining with the Stars”, the gourmet event that brings the star chefs of the JRE – Jeunes Restaurateurs to the kitchens of the most exclusives Diamonds Resorts of the Planhotel Hospitality Group.
A journey begun many years ago, when he was a child and his parents, passionate about cooking, took him to the best restaurants of the world, and a choice against the current: from Michelin-starred restaurants to a mill in Verona. Davide Botta is the patron chef at L’Artigliere Ristorante con Locanda, located in Isola della Scala, housed in an old rice gristmill dated back to 1612. Moving from the countryside, he added new stimuli into the kitchen, especially after discovering some local raw materials, as the rice, the most important ingredient of his kitchen, whose now he is also a producer.
During this week, Chef Davide Botta will be cooking for our guests at :
Guests of the Water Villas can benefit of this exclusive initiative which is included in the All Inclusive Formula. Guests of the Beach Bungalows and the Junior Suites may take advantage of this initiative paying an additional fee and depending on availability.