Don’t miss the 5th edition of “Dining with the Stars”, the gourmet event that brings the star chefs of the JRE – Jeunes Restaurateurs to the kitchens of the most exclusive Diamonds Resorts of the Planhotel Hospitality Group.
After working at the Librije for years, Kars wants to set his own course. In 2007 he opens his own restaurant, De Saffraan, located at the ‘Hope for Prosperity’ a 100 year old clipper, which is completely converted into restaurant. His aim is to further develop tastes, preparation temperatures, textures and perfecting the dishes and all his menus are based on farm-fresh products of high quality. Quality, creativity, craftsmanship and a lot of enthusiasm are the key for his kitchen.
During this week, Chef Kars Van Wechem will be cooking for our guests at :
Guests of the Water Villas can benefit of this exclusive initiative which is included in the All Inclusive Formula. Guests of the Beach Bungalows and the Junior Suite may take advantage of this initiative paying an additional fee and depending on availability.