English
Seventh Edition
8 JEUNES RESTAURATEURS FOR A UNIQUE EXPERIENCE
January – April 2022
The Lifestyle Food Event comes back to Diamonds Athuruga.
Dining with the Stars is a distinguished gastronomic initiative created by the Planhotel Hospitality Group in collaboration with the JRE (Jeunes Restaurateurs) and Martino Crespi Events to offer an inspirational and surprising element to the exclusive holiday experience.
For seventh consecutive year in the beautiful Diamonds Resorts in the Maldives, from January to April, this one-of-a-kind gastronomic experience will feature the wonderful culinary talents of different JRE’s chefs from around Europe.
JRE chefs will share their skills, recipes, and passion with our guests.
Every week, we will host a new young talent in both our Diamonds resorts, preparing signature dishes, teaching cooking classes and creating menus to thrill the palate of the most discerning guests.
This “once on a life time” holiday experience brings together every one of the five senses in a unique spectacular solution.
